Job Description
SEASONAL CHEF
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LOCATION: GREECE - MEDITERANEAN CRUISING
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START DATE: MAY 2025 – MID SEPTEMBER 2025
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CONTRACT: SEASONAL |
We are looking for an experienced chef for a seasonal position on a private 50m+ M/Y 50, cruising in the Mediterranean. The chef should prepare healthy meals for guests and crew with various options.
Candidates must be ready for long hours and should focus on delivering excellent food experiences. The yacht has fourteen crew members and it’s a full-on busy season.
REQUIREMENTS:
Certificates and Qualifications:
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